Marbella's Leading Luxury Wedding Planners and Event Party Planners
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Catering for the stars
The very best in the business
At Euphoria Global Events, our recommended catering teams are some of the best in the luxury wedding and events field. Culinary brilliance goes hand in hand with our ingenious designs and styles. Our clients are provided with the very best Michelin-starred chefs from across Spain and other countries, including Dani Garcia 2* from the famous Hotel Puente Romano 5*. Our chefs have dynamic character and passion for fine cuisine, and a reputation for custom menus and creative designs that distinguish them from other local companies.
Highest quality ingredients
In the creation of our custom-designed menus, as well as the preparation of each canapé and course, our teams are devoted to ensuring that your special event exceeds expectations. We are passionate about quality on all levels. Our chefs are regarded as the masters within the business. As in any Michelin-starred environment, we always suggest that our clients trust the chefs to create something truly spectacular.
Inspirational cuisine
Our meticulous attention to detail, fused with our passion for catering and event management, combined with our efficient and professional approach is paramount for every client. Designing a menu that is tailored to the client is our aim, but we are also able to guide clients to offer menus that also cater to the tastes of all their guests. Whether you’re dining in Marbella, Paris or Marrakech, our caterers are brought together to deliver outstanding events every time.
Fabulous foods
Our executive designers, banquet managers, beverage managers, executive chefs, front of house managers/maître d'hôtel, sommelier, and cocktail and serving teams all have a professional background in many styles of events and international cuisine catering. From Michelin-starred restaurants to leading hotels of the world, we work exclusively with the very best of the best in every aspect of the event industry.
Our menus can range across the whole culinary spectrum. Tempura prawns served with champagne, cured salmon pave with apple horseradish, roasted lamb with asparagus, Beluga caviar or Wagyu beef. Whatever your tastes, we can create an exquisite menu that captures the flavour of your event. We offer everything from client buffets to silver service and cover a range of budgets.
Please contact us for more information on the options for your catering.
